Hui, Y. H. <br/><br/>
Encyclopedia of Food Science and Technology V.1-V.4 / 
Y. H. Hui 
 - New York :  John Wiley & Sons,  1992 
 - 4 V :  ill 
<br/><br/> V.1  A-D,    V.2  E-H,   V.3 I-P,  V.4 Q-Z, Index 
<br/><br/><label>ISBN: </label>0471505412 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trad--Encycolpedias.
<br/><br/><label>LC Class. No.: </label>Ref TP368.2  / H899 E4 1992