Master Chefs of Europe 

 - London :  Macdonald & Co Publisher,  1988 
 - 256 p :  ill 
<br/><br/><label>ISBN: </label>0356156303 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery, European.<br/>Cooks--Europe.<br/>Food--Recipes.--European dishes
<br/><br/><label>Subjects--Geographic Terms: </label><br/>European--Cookery.
<br/><br/><label>LC Class. No.: </label>TX723.3  / M423 1988