TY  - BOOK
TI  - Meat & Poultry : Dine With France's Master Chefs
T2  - Delices de France
SN  - 3829027443 /
AV  - TX749 M484 1999
PY  - 1999///
CY  - Cologne
PB  - Konemann Verlagsgesellschaft mbH
KW  - Cookery, Meat
KW  - Cookery, Poultry
KW  - Cookery, France
ER  -