Johns, Nicholas. <br/><br/>
Managing Food Hygiene / 
Nicholas Johns 
 - 2nd ed 
 - Hampshire :  Macmillan Press,  1995 
 - 357 p :  ill 
<br/><br/><label>ISBN: </label>0333651170 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food contamination.<br/>Pesticide residues in food.<br/>Pesticide residues in food--Law and legislation.
<br/><br/><label>LC Class. No.: </label>TX571  / J66 M6 1995