@book{14367,
	author = {Nollet, Leo M. L,},
	title = {Handbook of Food Analysis V.1-V.2},
	publisher = {Marcel Dekker,},
	year = {1996},
	series = {Food science and technology},
	address = {New York :},
	note = {V.1 Physical Characterization and Nutrient Analysis  V.2 Residues and Other Food Component Analysis}
}