Drying Foodstuffs : Techniques, Processes, Equipment Technical Guidebook 

 - Leiden :  Backhuys Publishers,  1997 
 - 311 p :  ill 
<br/><br/><label>ISBN: </label>9073348757 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Drying--Handbooks, manuals, etc.<br/>Food--Drying.
<br/><br/><label>LC Class. No.: </label>TX609  / R69 1997