Sackler, Warren <br/><br/>
Foodservice Cost Control Using Microsoft Excel for Windows / 
Warren Sackler 
 - New York :  John Wiley & Sons,  1996 
 - 241 p :  ill 
<br/><br/> Disk 1 of 2 
<br/><br/><label>ISBN: </label>0471152749 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Electronic speradsheets<br/>Food service--Cost control--Data processing.<br/>Microsoft excel for windows
<br/><br/><label>LC Class. No.: </label>TX911.3.C65  / S24 F4 1996