TY  - BOOK
AU  - Waller,Keith
TI  - Improving Food and Beverage Performance
T2  - Hospitality Managers' Pocket Books
SN  - 075062812x
AV  - TX911.3.M27 W198 I5 1996
PY  - 1996///
CY  - Oxford
PB  - Butterworth-Heinemann
KW  - Food service management
KW  - Restaurant management
ER  -