Food Chemical Safety 

 - Boca Raton, FL :  CRC Press,  2001 
 - 322 p :  ill 
 - Woodhead publishing in food science and technology .
<br/><br/> V.1 Contaminants 
<br/><br/><label>ISBN: </label>1855734621  10,395.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food contamination.<br/>Food additives.<br/>Food adulteration and inspection--Standards.
<br/><br/><label>LC Class. No.: </label>TX537  / F686 2001