Magris, Marzia <br/><br/>
An Introduction to food & beverage studies / 
Marzia Magris 
 - New Delhi :  Global Books,  2001 
 - 294 p :  ill 
<br/><br/><label>ISBN: </label>8175120207 /  879.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>food Service--Australia<br/>Quantity cookery<br/>Caterers and catering--Australia
<br/><br/><label>LC Class. No.: </label>TX354  / M44 I5 2001