TY  - BOOK
AU  - Alli,Inteaz
TI  - Food Quality Assurance : Principles and Practices
SN  - 1566769302 /
AV  - TP372.5 A436 F6 2004
PY  - 2004///
CY  - Boca Raton
PB  - CRC Press
KW  - Food industry and trade
KW  - Quality control
ER  -