TY  - BOOK
AU  - Conway,Linda Glick
ED  - Culinary Institute of America.
TI  - The New Professional Chef : The Culinary Institute of America
SN  - 0442219822 (trade)
AV  - TX820 C85
PY  - 1991///
CY  - New York
PB  - Van Nostrand Reinhold
KW  - Quantity cookery
ER  -