TY  - BOOK
AU  - Heldman,Dennis R
AU  - Lund,Drayl B
TI  - Handbook of Food Enginecring
T2  - Food science and technology ; 161
SN  - 0824753313 /
AV  - Ref TP370.4 H236 2007
PY  - 2007///
CY  - Boca Raton, FL
PB  - CRC Prers
KW  - Food industry and trade
KW  - Handbooks, manuals,etc
ER  -