Belitz, H.-D (Hans-Dieter) <br/><br/>
Food Chemistry / 
H.-D Belitz 
 - 3rd ed 
 - Bertin ; New York :  Springer Verlag,  2004 
 - 1070 p :  ill 
<br/><br/><label>ISBN: </label>9783540408185  /  2,500.00 3540408185 /  2,500.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Analysis
<br/><br/><label>LC Class. No.: </label>TX545  / B431 F6 2004