Fruit and vegetable flavour : recent advances and future prospects / 
Edited by Bernhard Brückner and S. Grant Wyllie 
 - Boca Raton :  CRC Press,  2008 
 - 317 p :  ill 
<br/><br/><label>ISBN: </label>9781420076004 /  8,450.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Flavoring essences--Biotechnology<br/>Fruit--Flavor and odor<br/>Vegetables--Flavor and odor
<br/><br/><label>LC Class. No.: </label>TP418  / F944 2008