Chilled Foods : A Comprehensive Guide 

 - New Yrok :  Ellis Horwood,  1992 
 - 383 p :  ill 
<br/><br/><label>ISBN: </label>0131328123  6,750 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cold storage.<br/>Frozen foods.
<br/><br/><label>LC Class. No.: </label>TP372.2  / C538 1992