Cuisine, Hip <br/><br/>
Hot Chefs / 
Hip Cuisine 
 - 1st ed 
 - Singapore :  EDM,  2002 
 - 159 p. :  ill. 
<br/><br/><label>ISBN: </label>9789614068 /  950.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>cook--Juvenile Literature<br/>cooking--Vocational gvidanec<br/>Cooks
<br/><br/><label>LC Class. No.: </label>TX652.5  / C966 H6 2002