Pickford, Louise Fresh Baked : Over 80 tantalizing recipes for cakes pastries, biscuits and breads / Louise Pickford - 1 st ed - London : hamlyn , 2006 - 160 p. : ill ISBN: 0600613569 / 1,195.00 Subjects--Topical Terms: BakeryCakedCooker LC Class. No.: TX771 / P597 F4 2006