Fingerfood : Best-Ever Small Food Recipes 

 - China :  Bay Books,  2006 
 - 191 p :  ill 
<br/><br/><label>ISBN: </label>1921208465 /  650.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Appetizers<br/>Entertaining<br/>Cookery
<br/><br/><label>LC Class. No.: </label>TX740  / F56 2006