Walstra, Pieter. <br/><br/>
Dairy Technology : Principles of Milk Properties and Processes / 
P. Walstra 
 - New York :  Marcel Dekker,  1999 
 - 727 p :  ill 
<br/><br/><label>ISBN: </label>082470228x  10,125 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Dairy processing.<br/>Milk.<br/>Dairy products.
<br/><br/><label>LC Class. No.: </label>SF250.5  / W229 D3 1999