Bower, John A. <br/><br/>
Statistical methods for food science : introductory procedures for the food practitioner / 
John A. Bower 
 - Chichester, U.K.  Wiley-Blackwell,  2009 
 - 307 p :  ill 
<br/><br/><label>ISBN: </label>978405167642 /  6,660 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Research--Statistical methods
<br/><br/><label>LC Class. No.: </label>TX367  / B786 S7 2009