Pennington, Jean A. T. <br/><br/>
Bowes & Church's food values of portions commonly used / 

 - 19th ed 
 - Philadelphia, PA :  Lippincott, Williams & Wilkins,  2012 
 - 425 p. :  ill. 
<br/><br/><label>ISBN: </label>9780781781343 /  1,800 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition--Tables<br/>Food -- Composition--Tables<br/>Nutritive Value--Tables<br/>Food Analysis--statistics & numerical data--Tables<br/>Nutritional Physiological Phenomena--Tables
<br/><br/><label>LC Class. No.: </label>TX551  / P414 B6 2012