Bowes & Church's food values of portions commonly used
Pennington, Jean A. T.
creator
Spungen, Judith
text
bibliography
enk
Philadelphia, PA
Lippincott, Williams & Wilkins
2012
2012
19th ed
monographic
eng
425 p. : ill.
Nutrition
Tables
Food -- Composition
Tables
Nutritive Value
Tables
Food Analysis
statistics & numerical data
Tables
Nutritional Physiological Phenomena
Tables
TX551 P414 B6 2012
9780781781343 /
130607
vtls000094769