TY  - BOOK
AU  - Phillips,Glyn O
AU  - Williams,Peter A
TI  - Handbook of food proteins
T2  - Woodhead publishing series in food science, technology and nutrition : no. 222
SN  - 9781845697587 /
AV  - TX553.P7 H236 2011
PY  - 2011///
CY  - Cambridge, UK
PB  - Philadelphia : Woodhead Publishing
KW  - Proteins in human nutrition
KW  - Proteins
KW  - Analysis
ER  -