TY  - BOOK
AU  - Casella,Cesare
AU  - Lyness,Stephanie
TI  - The fundamental techniques of classic Italian cuisine
SN  - 9781584799900 /
AV  - TX723 C337 F8 2012
PY  - 2012///
CY  - New York
PB  - Stewart, Tabori & Chang
KW  - Cooking, Italian
ER  -