Best recipes for cookies 

 - New York :  Prentice Hall Press,  1989 
 - 112 p :  ill 
 - Betty Crocker's red spoon collection .
<br/><br/><label>ISBN: </label>9780130730732 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookies.
<br/><br/><label>LC Class. No.: </label>TX772  / B561 1989