Cooking light way to cook vegetarian 

 - Birmingham, AL :  Oxmoor House,  2010. 
 - 424 p :  ill 
<br/><br/><label>ISBN: </label>9780848733667 /  2,250.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Vegetarian cooking.<br/>Cooking (Natural foods).<br/>Nutrition<br/>Vegan cooking.
<br/><br/><label>LC Class. No.: </label>TX837  / C773 2010