Scanlon, Nancy Loman <br/><br/>
Catering management / 
Nancy Loman Scanlon 
 - 4th ed 
 - Hoboken, N.J. :  Wiley,  2013 
 - 262 p. :  ill. 
<br/><br/><label>ISBN: </label>9781118091494 /  2,295.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Caterers and catering--Management
<br/><br/><label>LC Class. No.: </label>TX921  / S283 C3 2013