Hill, Anja <br/><br/>
The Food and Cooking of Finland / 
 The Food & Cooking of Finland 
Anja Hill 
 - London :  Anness Publishing,  2012 
 - 129 p :  ill 
<br/><br/><label>ISBN: </label>9781903141441 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery<br/>Cookery, finnish
<br/><br/><label>LC Class. No.: </label>TX723.5.F5  / H645 F6 2012