TY  - BOOK
AU  - Duyff,Roberta Larson
ED  - American Dietetic Association
TI  - American Dietetic Association complete food and nutrition guide
SN  - 9780470912072 /
AV  - RA784 D988 A4 2012
PY  - 2012///
CY  - Hoboken, NJ
PB  - John Wiley & Sons
KW  - Nutrition
KW  - Nutritional Physiological Phenomena
KW  - Nutrition Therapy
KW  - Cooking
KW  - methods
ER  -