LaFrieda, Pat <br/><br/>
Meat :  everything you need to know / 
Pat LaFrieda, Carolynn Carreño 
 - New York :  Simon & Schuster,  2014. 
 - 234 p :  ill 
<br/><br/><label>ISBN: </label>9781476725994 /  2,405.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Meat<br/>Cooking (Meat)
<br/><br/><label>LC Class. No.: </label>TX749  / L169 M4 2014