00649 a2200229 4500 85962 85962 MTX 20190902145550.0 180621b2013 xxu||||| |||| 00| 0 eng d 9780470635438 / 2390.00 SDU TX820 T255 2013 CK000 CK001 CK002 CK003 Techniques of healthy cooking Hoboken, N.J. : Wiley,| 2013 560 p. : ill Quantity cooking 2696 Nutrition 151727 Menus 151662 Culinary Institute of America. 2697 GBE lcc 2021-03-22 00:00:00 1 TX820 T255 2013 1000334383 2020-10-22 C.1 2018-06-22 GBE 0 lcc 0 0 CGB 0 LP LP GEN 2018-06-22 2390.00 2019-05-24 00:00:00 1 TX820 T255 2013 1000334384 2019-05-13 C.2 2018-06-22 GBE 0 lcc 0 0 CGB 0 LP LP GEN 2018-06-22 2390.00