TY  - GEN
AU  - Gisslen,Wayne
TI  - Professional cooking
SN  - 9781118636725 /
AV  - TX820  G535 P7 2015
PY  - 2015///
CY  - Hoboken, New Jersey
PB  - Wiley
KW  - Quantity cooking
KW  - Food service
ER  -