Payne-Palacio, June  <br/><br/>
Foodservice management :  principles and practices / 
June  Payne-Palacio, Monica Theis  
 - 13th ed 
 - Upper Saddle River, N.J. :  Pearson Prentice Hall,  2016 
 - 529 p :  ill 
<br/><br/><label>ISBN: </label>9780133762754 /  8015.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/> Food service management 
<br/><br/><label>LC Class. No.: </label>TX911.3 .M27  / P346 F6 2016