TY  - BOOK
AU  - Ockerman,Herbert W.
TI  - Food Science Sourcebook Part 1-2
SN  - 0442007779
AV  - Ref TX349 O16 F6 1991
PY  - 1991///
CY  - New York
PB  - Van Nostrand Reinhold
KW  - Food
KW  - Dictionaries
KW  - Composition
KW  - Tables
ER  -