Reinventing the classics :  simple & creative ways to rethink the recipes America loves best, with wines to match /  
edited by Dana Cowin. 
 - New York :  Food & Wine Books, American Express Publishing Corporation,  2010 
 - 255 p. :  ill 
<br/><br/><label>ISBN: </label>9781603201216 /  1,730.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, American.<br/>Food and wine pairing.
<br/><br/><label>LC Class. No.: </label>TX715  / R374 2010