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362.
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363.
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366.
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367.
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368.
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369.
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370.
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Food Processing : Recent Developments by
Material type: Text; Format:
print
Publication details: New York : Elsevier Science, 1995
Availability: Items available for loan: วิทยาเขตสุพรรณบุรี (1)Call number: TP370 F627 1995.
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371.
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372.
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Introductory Chemistry / Victor S. Krimsley by
Edition: 2 nd ed.
Material type: Text; Format:
print
Publication details: New York : Brooks/Cole Publishing, 1995
Availability: Items available for loan: วิทยาเขตสุพรรณบุรี (2)Call number: QD33 K85 I5 1995, ...
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373.
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374.
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375.
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Food Science / Norman N. Potter by
Edition: 5th ed.
Material type: Text; Format:
print
Publication details: New York : Chapman & Hall, 1995
Availability: Items available for loan: วิทยาเขตสุพรรณบุรี (2)Call number: TP370 P58 F4 1995, ... ศูนย์วิทยาศาสตร์ (1)Call number: TP370 P58 F4 1995.
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376.
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377.
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Annual Review of Information Science and Technology V.28 by
Material type: Text; Format:
print
Publication details: Medford, NJ : Learned Information, 1993
Availability: Items available for loan: MATRIX Library (1)Call number: Ref Z699.A1 A613 1993.
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378.
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Annual Review of Information Science and Technology V.27 by
Material type: Text; Format:
print
Publication details: Medford, NJ : Learned Information, 1992
Availability: Items available for loan: MATRIX Library (2)Call number: Ref Z699.A1 A615 1992, ...
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379.
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Annual Review of Information Science and Technology V.29 by
Material type: Text; Format:
print
Publication details: Medford, NJ : Learned Information, 1994
Availability: Items available for loan: MATRIX Library (1)Call number: Ref Z699.A1 A615 1994.
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380.
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Personality / Jerry M. Burger by
Edition: 4th ed
Material type: Text; Format:
print
Publication details: Pacific Grove, CA : Brooks/Cole Publishing, 1997
Availability: Items available for loan: ศูนย์นครนายก (1)Call number: BF698 B84 P6 1997.
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