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Managing Information Services : An Integrated Approach / Jo Bryson by

Bryson, Jo

Material type:

Text; Format: print

Publication details: Vermont : Gower Publishing, 1997

Availability: Items available for loan: MATRIX Library (1)Call number: T58.64 B795 M6 1997.

CD-ROM Information Products : An Evaluative Guide and Directory V.1 by

Material type:

Text; Format: print

Publication details: Vermont : Gower Publishing, 1990

Availability: Items available for loan: MATRIX Library (1)Call number: TK7882.C56 C3 1990.

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CD-ROM Information Products : The Evaluative Guide V.2 by

Material type:

Text; Format: print

Publication details: Vermont : Gower Publishing, 1991

Availability: Items available for loan: MATRIX Library (1)Call number: TK7882.C56 C386 1991.

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Japanese cooking / Shunsuke Fukushima by

Fukushima, Shunsuke

Edition: 1st ed

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Vermont : Periplus, 2001

Availability: Items available for loan: MATRIX Library (1)Call number: TX724.5.J3 F961 J3 2001. ศูนย์ตรัง (1)Call number: TX724.5.J3 F961 J3 2001.

Japanese cuisine for everyone / Yukiko Moriyama by

Moriyama, Yukiko

Series: Quick & easySeries: Quick & easy

Edition: 1st ed

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Vermont : Periplus, 2002

Availability: Items available for loan: MATRIX Library (1)Call number: TX724.5.J3 M862 J3 2002. วิทยาเขตสุพรรณบุรี (1)Call number: TX724.5.J3 M862 J3 2002.