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| 001 | vtls000013866 | ||
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| 008 | 981116c1986 uk a 000 eng d | ||
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_a0723408157 / _c3,713 |
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_aQR115 _bS966 C6 1986 |
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| 100 | 1 |
_aSutherland, Jane P. _924273 |
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| 245 | 1 | 0 |
_aA Colour Atlas of Food Quality Control / _cJ. P. Sutherland |
| 260 |
_aLondon : _bWolfe Publishing, _c1986 |
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| 300 |
_a272 p : _bill |
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| 650 | 0 |
_aFood contamination. _924274 |
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_aFood poisoning. _917740 |
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| 650 | 0 |
_aFood _xMicrobiology _xMethodology. _924275 |
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| 650 | 0 |
_aBacteriological laboratories. _924276 |
|
| 700 | 1 |
_aVarnam, A. H. _cjt. auth. _924277 |
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| 700 | 1 |
_aEvans, M. G. _cjt. auth. _924278 |
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_c10392 _d10392 |
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