| 000 | 00825nam a2200241 a 4500 | ||
|---|---|---|---|
| 001 | vtls000014273 | ||
| 003 | MTX | ||
| 008 | 981202c1997 maua 000 eng | ||
| 020 |
_a0841234973 _c4,275 |
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| 039 | 9 |
_a201506270931 _bcat5 _c201311071526 _dVLOAD _c201008281156 _dVLOAD _c201008272020 _dVLOAD _y200206121353 _zload |
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| 050 | 0 | 0 |
_aRM256 _bW64 1997 |
| 093 | _aNU001 MU005 | ||
| 245 | 0 | 0 | _aWine : Nutritional and Therapeutic Benefits |
| 260 |
_aWashington, DC : _bAmerican Chemical Society, _c1997 |
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| 300 |
_a284 p : _bill |
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| 490 |
_aACS Symposium Series 661 _924557 |
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| 650 | 0 |
_aWine _xTherapectic Use _xCongresses. _924558 |
|
| 650 | 0 |
_aWine _xHeath aspects _xCongresses. _924559 |
|
| 650 | 0 |
_aAntioxidants _xCongresses. _924560 |
|
| 700 | 1 |
_aWatkins, Tom R, _ced. _924561 |
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| 942 | _cGBT | ||
| 999 |
_c10557 _d10557 |
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