| 000 | 00760 am a2200229 a 4500 | ||
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| 001 | vtls000015160 | ||
| 003 | MTX | ||
| 008 | 990115c2001 mau 000 eng | ||
| 020 |
_a0766813177 _c1,954 |
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| 039 | 9 |
_a201507151419 _bcat4 _c201311071623 _dVLOAD _c201311071551 _dVLOAD _c201008281208 _dVLOAD _y200206121354 _zload |
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| 050 | 0 | 0 |
_aTX911.3.M33 _bS75 M5 2001 |
| 093 | _aTR000 CK000 | ||
| 100 | 1 |
_aStrianese, Anthony J. _925676 |
|
| 245 | 1 | 0 |
_aMath Principles for Food Service Occupations / _cAnthony J. Strianese |
| 250 | _a4th ed | ||
| 260 |
_aBoston : _bDelmar Publishers, _c2001 |
||
| 300 |
_a353 p : _bill |
||
| 650 | 0 |
_aFood service _xMatheatics. _925677 |
|
| 700 | 1 |
_aStrianese, Pamela P, _cjt. auth. _925678 |
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| 942 | _cGBE | ||
| 999 |
_c11109 _d11109 |
||