| 000 | 00678nam a2200217 a 4500 | ||
|---|---|---|---|
| 001 | vtls000015642 | ||
| 003 | MTX | ||
| 008 | 990122c1998 maua 000 eng d | ||
| 020 |
_a0834212307 _c2,970 |
||
| 039 | 9 |
_a201506240947 _bcat5 _c201311071623 _dVLOAD _c201311071552 _dVLOAD _c201008281212 _dVLOAD _y200206121354 _zload |
|
| 050 | 0 | 0 |
_aQR115 _bJ42 M5 1998 |
| 093 | _aCK001 CK002 CK003 | ||
| 100 | 1 |
_aJay, James M. _926006 |
|
| 245 | 1 | 0 |
_aModern Food Microbiology / _cJames M. Jay |
| 250 | _a5th ed | ||
| 260 |
_aGaithersburg, Maryland : _bAspen Publication, _c1998 |
||
| 300 |
_a661 p : _bill |
||
| 650 | 0 |
_aFood microbiology. _926007 |
|
| 942 | _cGBT | ||
| 999 |
_c11306 _d11306 |
||