| 000 | 00992nam a2200265 a 4500 | ||
|---|---|---|---|
| 001 | vtls000015858 | ||
| 003 | MTX | ||
| 008 | 990127c1999 nyu 000 eng d | ||
| 020 |
_a0306460513 / _c6,750 |
||
| 039 | 9 |
_a201506281414 _bcat4 _c201311071624 _dVLOAD _c201311071553 _dVLOAD _c201008281215 _dVLOAD _y200206121354 _zload |
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| 050 | 0 | 0 |
_aTP372.5.I53 _bJ114 I3 1999 |
| 093 | _aSC002 CK001 CK002 CK003 | ||
| 100 | 1 |
_aJackson, Lauren S. _926272 |
|
| 245 | 1 | 0 |
_aImpact of processing on food safety / _cLauren S. Jackson |
| 260 |
_aNew York : _bKluwer Academic, _c1999 |
||
| 300 |
_a270 p : _bill |
||
| 490 |
_aAdvances in Experimental Medicine and Biology Volume 459 _926273 |
||
| 650 | 0 |
_aFood industry and trade _xCongresses. _926274 |
|
| 650 | 0 |
_aFood _xContamination _xCongresses. _926275 |
|
| 650 | 0 |
_aFood _xEffects of heat on _xCongresses. _926276 |
|
| 700 | 1 |
_aKnize, Mark G, _cjt. auth. _926277 |
|
| 700 | 1 |
_aMorgan, Jeffrey N, _cjt. auth. _926278 |
|
| 942 | _cGBE | ||
| 999 |
_c11420 _d11420 |
||