| 000 | 00864nam a2200229 a 4500 | ||
|---|---|---|---|
| 001 | vtls000030846 | ||
| 003 | MTX | ||
| 008 | 020312c2001 nyua 011 eng d | ||
| 020 | _a1566767830 | ||
| 039 | 9 |
_a201507151505 _bcat5 _c201311071649 _dVLOAD _c201206121359 _dcat3 _c201008281646 _dVLOAD _y200206121408 _zload |
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| 050 | 0 | 0 |
_aQC665.E38 _bP981 2001 |
| 093 | _aSC000 SC007 | ||
| 245 | 0 | 0 | _aPulsed Electric Fields in Food Processing : Fundamental Aspects and Applications |
| 260 |
_aLancaster : _bTechnomic Publishing, _c2001 |
||
| 300 |
_a268 p : _bill |
||
| 490 |
_aFood Preservation Technology Series _941079 |
||
| 650 | 0 |
_aElectric fields _xIndustrial applications. _941080 |
|
| 650 | 0 |
_aFood industry and trade. _921242 |
|
| 700 | 1 |
_aBarbosa-Canovan, Gustavo V, _ced. _941081 |
|
| 942 | _cGBT | ||
| 999 |
_c24546 _d24546 |
||