| 000 | 00708 am a2200229 4500 | ||
|---|---|---|---|
| 001 | vtls000007985 | ||
| 003 | MTX | ||
| 008 | 971007 1993 Mau 00 eng | ||
| 020 |
_a0824788125 / _c5,775 |
||
| 039 | 9 |
_a201507091756 _bcat5 _c201311070745 _dVLOAD _c201008281028 _dVLOAD _c201008271842 _dVLOAD _y200206121348 _zload |
|
| 050 | 0 | 0 |
_aRef RM222.2 _bL912 1993 |
| 093 | _aNG001 MG005 | ||
| 245 | 0 | 0 | _aLow - Caloric Food Handbook |
| 260 |
_aNew York : _bMarcel Dekker, _c1993 |
||
| 300 | _a581 p | ||
| 490 |
_aFood science and technology _97744 |
||
| 650 | 0 |
_aLow - Caloric diet. _917651 |
|
| 700 | 1 |
_aAltschul, Aaron M, _ced. _917652 |
|
| 942 | _cREF | ||
| 999 |
_c6612 _d6612 |
||