| 000 | 00999nam a2200277 a 4500 | ||
|---|---|---|---|
| 001 | vtls000094735 | ||
| 003 | MTX | ||
| 008 | 130604 2012 xxka 000 0 eng d | ||
| 020 |
_a97811113077141 / _c1,200 |
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| 039 | 9 |
_a201507151419 _bcat4 _c201306091522 _dcat3 _c201306041655 _dcat3 _c201306041655 _dcat3 _y201306041655 _zcat3 |
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| 050 |
_aTX911.3.M33 _bS916 M3 2012 |
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| 093 | _aCK000 TR000 | ||
| 100 | 1 |
_aStrianese, Anthony J. _925676 |
|
| 245 | 1 | 0 |
_aMath principles for food service occupations / _cAnthony J. Strianese, Pamela P. Strianese |
| 250 | _a6th ed | ||
| 260 |
_aNew York : _bDelmar Cengage Learning, _c2012 |
||
| 300 |
_a373 p. : _bill |
||
| 650 | 0 | 0 |
_aFood service _xMathematics _977329 |
| 650 | 0 | 0 |
_aBusiness mathematics _9150075 |
| 700 | 1 |
_aStrianese, Pamela P. _9161176 |
|
| 740 | 0 | _afood service occupations | |
| 942 | _cGBT | ||
| 999 |
_c70314 _d70314 |
||