| 000 | 00638 a2200205 4500 | ||
|---|---|---|---|
| 999 |
_c85972 _d85972 |
||
| 003 | MTX | ||
| 008 | 180626b2014 xxua|||| |||| 00| 0 eng d | ||
| 020 |
_a9780123985309 / _c3490.00 |
||
| 040 | _aSDU | ||
| 050 | 0 | 0 |
_aTP370 _bS617 I5 2014 |
| 100 | 1 |
_aSingh, R. Paul _94486 |
|
| 245 | 1 | 0 |
_aIntroduction to food engineering / _cR. Paul Singh, Dennis R. Heldman |
| 250 | _a5th ed | ||
| 260 |
_aBoston : _bElsevier/Academic Press, _c2014 |
||
| 300 |
_a867 p. : _bill |
||
| 650 | 0 |
_a Food industry and trade _94540 |
|
| 700 | 1 |
_aHeldman, Dennis R _94487 |
|
| 942 |
_cGBE _2lcc |
||