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Restaurant Service Basics /

Dahmer, Sondra J.

Restaurant Service Basics / Sondra J. Dahmer, Kurt W. Kahl - New York : John Wiley & Sons, 2002 - 183 p : ill - Wiley restaurant basics series .

ISBN: 0471402419 / 1,250.00

Subjects--Topical Terms:
Table service
Waiters
Waitresses

LC Class. No.: TX925 / D131 R4 2002

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