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Math principles for food service occupations /

Strianese, Anthony J

Math principles for food service occupations / Anthony J. Strianese, Pamela P. Strianese - New York : Thomson Delmar Learning, 2007 - 335 p. : ill

ISBN: 9781418016463

Subjects--Topical Terms:
Food service--Mathematics

LC Class. No.: TX911.3.M33 / S634 M3 2007

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