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The quest for food :

Brussow, Harald

The quest for food : a natural history of eating / Harald Brussow - New York : Springer, 2007 - 866 p. : ill

ISBN: 9780387303345 / 4,915.00

Subjects--Topical Terms:
Food--History
Microorganisms--History
Organisms--History
Bioenergetics--History
Photosynthesis--History

LC Class. No.: TX353 / B912 Q4 2007

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